RECIPES

BREAKFAST SALAD SOUP DINNER DESSERT

Wholesome Eats: Gluten-Free & Dairy-Free Falafel Salad Recipe

Ingredients:

For the Falafel:

  • 1 cup dried chickpeas, soaked overnight (or 1 can chickpeas, drained and rinsed)
  • 1 small onion, roughly chopped
  • 3...
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Crab-tivating Avocado Delights: Gluten-Free Recipe

Ingredients:

  • 2 ripe avocados
  • 1 cup lump crab meat (make sure it's gluten-free)
  • 1/4 cup red bell pepper, finely diced
  • 1/4 cup cucumber, finely...
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Cinnamon-Infused Baked Apples Delight

Ingredients:

  • 4 medium-sized apples (use a variety like Honeycrisp, Gala, or Granny Smith)
  • 2 tablespoons butter (or substitute with coconut oil for...
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Dairy-Free Pumpkin Soup

Ingredients:

  • 1 medium-sized pumpkin (about 3-4 pounds), peeled, seeded, and diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 carrot, peeled and...
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Spicy cabbage stir fry

This spicy cabbage stir fry  will bring a pop of flavour to any meal! With just the right amount of kick from the sriracha and a bit of...

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