Ingredients:
- 2 salmon fillets (wild-caught, skin-on)
- 4 cups mixed greens (baby spinach, arugula, or romaine)
- 1 ripe avocado, di ...
1 large bunch of kale (preferably curly or lacinato)
1/4 cup tahini (for the dressing base)
1 tablespoon apple cider vineg
...4 cups fresh broccoli florets (chopped)
½ cup shredded carrots
½ cup red cabbage (thinly sliced)
¼ cup red onion (fin
...2 cups fresh arugula
1 can (5 oz) tuna (wild-caught, packed in water or olive oil), drained
1 ripe avocado, diced
½ c
...For the Salad: