Ingredients:

For the Peanut Butter Filling:

• 1/2 cup creamy peanut butter (make sure it's vegan)
• 2 tablespoons maple syrup or agave nectar
• 2 tabl
...

Ingredients:

For the stir-fry sauce:

• 1/4 cup gluten-free soy sauce or tamari
• 2 tablespoons honey or maple syrup
• 1 tablespoon rice vinegar
• 1 tea
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