Ingredients:

• 2 ripe bananas
• 2 eggs
• 1/2 cup gluten-free flour (such as almond flour, coconut flour, or a gluten-free all-purpose flour blend)
• 1/2...

Ingredients:

1. 1 cup gluten-free rolled oats
2. 2 cups almond milk (or any other non-dairy milk)
3. 1 scoop of your favorite gluten-free protein powder
4. ...

Ingredients:

For the Grilled Fish:

• 1 lb white fish fillets (tilapia, cod, etc.)
• 2 tablespoons olive oil
• 1 teaspoon chili powder
• 1 teaspoon cumin
• ...

These almond cookies are soft and chewy and are dairy free and gluten free! They can be made fully vegan if subbing out the egg with flax egg. They...

These oat pumpkin cookies are the perfect fall treat! They are soft and have the perfect blend of spices and sweetness! 

Makes 10-12 cookies

...

These super easy to make Oatmeal bars are chocolate-y and fudge-y and make for a great mid day snack or dessert! They only require 6 ingredients...

These muffins are naturally sweetened and super moist! We made ours into cupcakes by adding a simple yogurt 'frosting'! These muffins are dairy...

These NO-BAKE Peanut Butter squares are a real treat! All you need is a few ingredients to bring together this delicious dessert! 

Makes 12...

This peach crumble is an amazing way to use those sweet and juicy summer peaches! The crumble topping generously covers the peaches and is dairy...