Ingredients:

For the Salad:

• 2 ripe mangos, peeled and diced

• 2 ripe avocados, peeled and diced

• 1 small red onion, thinly sliced

• 1

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Ingredients:

For the Salad:

• 6 cups fresh baby spinach (washed and dried)

• 1 ripe avocado, sliced

• 1 cup fresh strawberries, hulled and s

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Ingredients:

• 1 ripe mango (fresh or frozen & thawed)

• 1 cup unsweetened coconut milk (or any plant-based milk: almond, oat, cashew)

• 3 ta...

Ingredients

For the Baguette (Gluten-Free & Vegan):

• 2 cups (240g) gluten-free all-purpose flour (with xanthan gum)

• 2 tsp baking powder

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Ingredients

For the base:

• 1 gluten-free pizza crust (store-bought or homemade, see optional recipe below)

• 1 tbsp olive oil

• 1 clove gar

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Ingredients

For the Gluten-Free Pizza Crust:

• 1 1/2 cups gluten-free all-purpose flour (with xanthan gum)

• 1 tsp baking powder

• 1/2 tsp s

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Ingredients:

• 12 oz gluten-free pasta (fusilli or penne work well)

• 1 cup cherry tomatoes, halved

• 1 cup cucumber, diced

• 1/2 cup red ...

Ingredients:

• 8 oz gluten-free pasta (e.g., brown rice or chickpea pasta – fusilli or penne works well)

• 2 cups fresh arugula, packed

• 1/2...

Ingredients:

• 4 cups fresh baby spinach
• 1 large apple (Granny Smith or Honeycrisp), thinly sliced
• ¼ cup red onion, thinly sliced
• ¼ cup pecans or
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Ingredients

For the Salad

• 2 cups Brussels sprouts, shredded
• 2 cups kale, finely chopped (remove stems)
• 1 cup fresh strawberries, sliced
• ¼ cup r
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