Ingredients

For the Popped Chickpeas:

• 1 can (15 oz) chickpeas, drained and rinsed
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon p
...

Ingredients

• For the cake:

  • 2 cups almond flour
  • 1/2 cup coconut flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 4
  ...

Ingredients:

• 2 tbsp olive oil (or any neutral oil)
• 1 medium onion, diced
• 3 cloves garlic, minced
• 1 red bell pepper, diced
• 2 cups fresh or froze...

Ingredients:

• 2 medium zucchini (about 1 ½ cups shredded)
• 1 medium potato (about 1 cup shredded, use a starchy variety like russet)
• 1/4 cup gluten
...

Ingredients:

• 2 large apples, peeled, cored, and chopped (or grated)
• 1 1/2 cups almond flour (or any grain-free flour like coconut or cassava flour
...

Ingredients

For the Salad:

• 1 bunch of kale (curly or Lacinato), stems removed and leaves chopped
• 1 cup cooked quinoa (or any gluten-free grain)
...

Ingredients:

• 1 cup buckwheat groats (make sure they are certified gluten-free)

• 2 ½ cups water or any dairy-free milk (such as almond milk, c

  ...

Ingredients

For the filling:

• 1 lb ground chicken (or tofu for a vegetarian option)
• 1 tablespoon sesame oil

• 1 tablespoon fresh ginger, minced

...

Ingredients:

• 1 tablespoon coconut oil (or any other oil of your choice)
• 1 onion, finely chopped
• 3 cloves garlic, minced
• 1 tablespoon fresh ginge...