Ingredients:

• 4 salmon fillets
• 1 cup gluten-free breadcrumbs (you can use gluten-free panko or make your own from gluten-free bread)
• 1/2 cup grated...

Ingredients:

1. 1 cup gluten-free rolled oats
2. 2 cups almond milk (or any other non-dairy milk)
3. 1 scoop of your favorite gluten-free protein powder
4. ...

Ingredients:

• 1 medium sweet potato, peeled and grated
• 1 medium apple, peeled, cored, and grated
• 2 flax eggs (2 tablespoons ground flaxseed mixed...

Ingredients:

• 2 medium-sized butternut squash
• 1 cup quinoa, rinsed
• 2 cups vegetable broth or water
• 1 tablespoon olive oil
• 1 onion, diced
• 2 cloves...

Ingredients:

• 1 pound (450g) asparagus, woody ends trimmed and cut into pieces
• 1 onion, chopped
• 2 cloves garlic, minced
• 4 cups (946ml) vegetable or...

Ingredients:

• 2 whole Dorade fish, gutted and scaled
• 3 tablespoons olive oil
• 4 cloves garlic, minced
• 1 lemon, thinly sliced
• 1 orange, thinly sliced...

Ingredients:

• 4 cups broccoli florets
• 1 onion, chopped
• 2 cloves garlic, minced
• 4 cups vegetable broth
• 1 medium potato, peeled and diced
• 2...

Ingredients:

• 1 cup red lentils, rinsed
• 1 onion, diced
• 2 cloves garlic, minced
• 1 carrot, diced
• 1 celery stalk, diced
• 1 can (14 oz) diced tomatoes
• 4...

Ingredients:

For the Sweet Potato Crust:

• 2 medium-sized sweet potatoes, peeled and grated
• 2 tablespoons olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon...